Mexican Cauliflower Rice

Name: MEXICAN CAULIFLOWER RICE
Ingredients: 2 servings; 2 cups of cauliflower rice; 250 g of medium ground beef; 1/2 cup of yellow onions (diced); 1/2 can of diced tomatoes; 1 avocado; 1/2 cup of cheddar cheese (shredded)

MEXICAN CAULIFLOWER RICE

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Course KETO RECIPES

Ingredients

2 servings
2 cups of cauliflower rice
250 g of medium ground beef
1/2 cup of yellow onions diced
1/2 can of diced tomatoes
1 avocado
1/2 cup of cheddar cheese shredded

Instructions

Heat the coconut oil in a pan on medium heat.
Once the oil has melted add the ground beef. Just before the ground beef is done add in the onions and cook for 3 more minutes.
Next, add the diced tomatoes and the cauliflower rice and combine everything well. Cook for 5 more minutes to allow the cauliflower rice to soften.
During the last 2 minutes add in the shredded cheese.
Serve with fresh avocado on top.

Keyword KETO RECIPES

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